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Indiana State University
Cunningham Memorial Library
AHS 421: Nutrition
Nutrition: E-Reference
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AHS 421: Nutrition: Nutrition: E-Reference
Designed to support the Indiana State University Nutrition curriculum, concentrating on health & medical aspects; AHS 421
Health Databases
Journal Titles
Books
Nutrition: E-Reference
Government Data & Resources
Nutrition: Literature review examples
AMA Style
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EndNote Guide
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E-Reference Books
A-Z of food and drink
online via Oxford Reference Online: Premium; (0-19-280351-4, 978-0-19-280351-1), Ayto, John. Oxford University Press, 2002.
AIA Gluten and Dairy Free Cookbook
in Ebrary Academic Complete Subscription Collection; (1-84310-067-3, 978-1-84310-067-6), Le Breton, Marilyn. Jessica Kingsley Limited, 2002.
Dictionary of food and nutrition
in Oxford Reference Online: Premium; (0-19-923487-6, 978-0-19-923487-5), 4th ed. / Bender, David A. Oxford University Press, Incorporated, 2014.
Food safety : a reference handbook (1-4408-5262-6, 978-1-4408-5262-6), Third edition. / Redman, Nina. ABC-CLIO, 2017.
in Ebook Central Perpetual and DDA
Handbook for nutritional assessment through life cycle (1-63482-768-6, 978-1-63482-768-3), Daradkeh, Ghazi. Nova Science Publishers, 2016.
in eBook Academic Collection - North America
Nutrition and metabolism in sports, exercise, and health (1-138-68757-X, 978-1-138-68757-8), Second edition. / Kang, Jie. Routledge, 2018.
in eBooks on EBSCOhost
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